Denmark
Wheat Flour (WHEAT, Calcium, Iron, Niacin,
Thiamin, Folic Acid), Butter, Caster Sugar, Soft Light Brown Sugar, Eggs, Bicarbonate of Soda, Miso Paste(Water, Soybeans, Rice, Salt, Ethanol, Seasonings, May Contain Barley), Raspberry Jam(Raspberries, Caster Sugar, Pectin), Marshmallow Fluff(Corn Syrup, Sugar, Dried Egg White, Flavourings), Sourdough Bread(WHEAT Flour, Calcium, Iron, Niacin, Thiamin, Folic Acid], Water, Fermented WHEAT Flour (17%), Rapeseed Oil [Rapeseed Oil, Antifoaming Agent (E900)], RYE Flour,
Salt; Fermented WHEAT Flour contains: Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin, Folic Acid], Water)
New Zealand
WHEAT FLOUR(WHEAT, Calcium, Iron, Niacin,
Thiamin, Folic Acid), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids; Colours: Curcumin, Annatto; Flavoring),PEANUT BUTTER(PEANUTS, sea salt) Caster Sugar, Soft Light Brown Sugar, Ground Flax, Baking Powder,Bicarbonate of Soda, 54% Dark Chocolate(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Vanilla Extract. May Contain MILK), Hokey Pokey(Sugar, Glucose, Bicarbonate Of Soda), Salt
Panama
WHEAT FLOUR (WHEAT, Calcium, Iron, Niacin, Thiamin, Folic Acid),, BUTTER, Caster Sugar, Soft Light Brown Sugar, EGGS, Cocoa Powder, MILK CHOCOLATE(Sugar, Cocoa Mass, Cocoa Butter, Skimmed MILK Powder, Whole MILK Powder, Anhydrous MILK Fat, Emulsifier (E322 (Sunflower)), Natural Vanilla Flavouring), Valrhona Caramelia Chocolate(Sugar (29.6%), Cocoa Butter (26.6%), Caramel 20% (Skimmed MILK (7.2%), Whey (MILK)(6.6%), Sugar (4%), Butter (MILK)(2.5%), Natural Flavouring (0.1%)), Whole MILK Powder
(12.8%), Cocoa Beans (10.2%), Emulsifier (Sunflower Lecithin 0.4%)), WALNUTS, Rum Raisin Flavour Compound(Raisins, Glucose Syrup, Sugar Syrup (Sugar, Water), Rum, EGG Yolks, Flavours, Alcohol, Colours: Curcumin E100, Preservative: Potassium Sorbate), Espresso Flavour Compound(Arabica Coffee (52%), HAZELNUTS, Olive Oil, Sugar, Salt.
